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From QSR on October 23, 2023:

A picture of the Oatmeal Bowl.

VITALITY BOWLS

Vitality Bowls’ new Hot Oatmeal is crafted with house made oatmeal, topped with honey and a choice of two toppings.

Vitality Bowls—the renowned café known for delicious and nutritious superfood offerings like açaí bowls, smoothies, juices, salads, wraps and more—has introduced two new menu sensations: Oatmeal and a side of Hummus with hand-cut Veggies. The additions to the lineup of superfood creations will launch on October 1 along with the return of the fan-favorite Pumpkin Bowl.

To commemorate the addition of hot oatmeal, with customer’s choice of superfood toppings, Vitality Bowls will be offering a deal on National Oatmeal Day that guests won’t want to miss. On October 29, National Oatmeal Day, Loyalty Members will have the exclusive opportunity to get $1 off their Oatmeal order.

“We couldn’t be more delighted to kick off the fall season with our new hot oatmeal and savory hummus offerings,” said Tara Gilad, Co-Founder and President of Vitality Bowls. “We are constantly looking for ways to enhance our superfood menu and cater to all guests’ taste buds. With the success of our recent Chia Seed Pudding launch in September, now is the perfect time for guests to find their new fall favorites at Vitality Bowls!”

Vitality Bowls’ new Hot Oatmeal is crafted with house made oatmeal, topped with honey and a choice of two toppings from Vitality Bowls’ lineup of superfoods, fruit, nut butters and more. The new side of Hummus is paired with crisp celery and carrots and comes in at just 111 calories for the serving.

In addition to the launch of Oatmeal and Hummus, Vitality Bowls is bringing back the Pumpkin Bowl to build off the fall vibes. The Pumpkin Bowl, which will be available through October and November, is crafted with organic açaí, pumpkin, organic cinnamon, strawberries, banana and almond milk, topped­­­ with organic granola, strawberries, banana, pumpkin seeds, honey and nutmeg. 

Vitality Bowls has become a bonafide leader in the health food industry since its inception in 2011. All Vitality Bowls menu items are made to order and prepared in a kitchen designed to avoid cross contact for customers with food allergies. The brand’s menu items are also free of ingredient fillers such as ice, frozen yogurt or artificial preservatives, giving the purest taste possible.