BY FRANCHISE TIMES – On October 10, Vitality Bowls is launching a bold—and expensive—promotion to mark its fifth anniversary. “We’re doing five for five. Everybody at every store can come in and get a $5 vitality bowl, which is incredible because some of our bowls cost up to $14,” says founder and COO Tara Gilad. read more
BY GOOD DAY SACRAMENTO – Deuce is at Vitality Bowls in Roseville to see how you can help a teen who is fighting leukemia. read more
BY FOX 4 – Darrell Berry, owner of Vitality Bowls Superfood Café in Irving, showed us how to change up our breakfast with this special blended bowls. read more
BY BEYOND THE CREEK – Thanks to a reader for sending word that Vitality Bowls, a dining spot featuring Acai bowls, is coming to Hartz Ave. in Danville where the bakery A Sweet Affair used to be. Check out their menu here. read more
BY THE ATLANTA JOURNAL CONSTITUTION – A new health food option is coming to Midtown next month. The first Georgia location of California-based Vitality Bowls is set to open Nov. 10 on the bottom floor of the Viewpoint building at 855 Peachtree St. Vitality Bowls’ menu features superfood-based bowls using acai, smoothies and juices, paninis and soups and salads, as well as a kids menu. read more
The chain — which has more than 25 locations in California, Indiana, Texas, Florida and Colorado — was founded by husband and wife Roy and Tara Gilad, after finding out their daughter had severe food allergies. The Atlanta location is owned by Ravi Mishra.
BY THE DENVER POST – The menu items are made fresh-to-order without any trans fats, high-fructose corn syrup, fillers, added sugar or any artificial preservatives. Plus, most of the ingredients are organic, depending on the season. The menu is full of healthy options, as you can customize your bowl with more than 30 different toppings. The restaurant is open from 8 a.m. to 8 p.m. read more
Recent Comments