Local Foodie News
BY ORLANDO WEEKLY – Vitality Bowls, “America’s superfood cafe,” will open May 17 at the Grand Oaks Village plaza on the corner of Conroy-Windermere Road and Dr. Phillips Boulevard.
Healthy eatery Vitality Bowls opening near Windermere
BY THE ORLANDO SENTINEL – Another healthy eating restaurant concept, Vitality Bowls, is coming to Central Florida and opening its first location near Windermere. The restaurant is slated to open May 27, selling items like made-to-order acai bowls, smoothies, paninis and salads.
The Windermere location is at 8014 Conroy Windermere Road in the Grand Oaks Village shopping center. That’s the same shopping center that houses The Fresh Market and Peach Valley Cafe.
The San Ramon, Calif.-based Vitality Bowls started in 2011 and now has 70 locations in the United States open or in development, the company said. It also has locations in Jacksonville Beach, Sarasota and Miami.
Jackie and Harold Gattereau will be running the local franchise and also have plans to open a second location in Orlando by early 2019, according to a statement from the company.
Vitality Bowls joins a growing number of healthy eating chains in Central Florida such as Fresh Kitchen and Create Your Nature.
This is SF: Vitality Bowls
BY THIS IS SF – Vitality Bowls Santa Clara featured on This is SF. read more
Short Orders to Go
BY THE NEWS & RECORD – Vitality Bowls, a cafe specializing in acai bowls and antioxidant-rich drinks, is coming to Greensboro.
Franchisees Michael and Therese Lopez have signed an agreement to open a cafe in Greensboro.
Site selection is underway and the couple plan to open the cafe later this year.
Following this opening, the Lopezes are planning to open two additional locations in Winston-Salem and Chapel-Hill.
Originating in Northern California, Vitality Bowls specializes in bowls that feature a thick blend of the Amazon’s antioxidant-rich acai berry topped with a variety of ingredients such as graviola, spirulina, hemp seeds, pitaya, coconut milk, bananas, strawberries and honey.
Fresh juices, soups, panini and salads are also available at each café.
The eatery will include a full-service coffee bar, complete with espresso, cold-brew nitrogen-poured coffee, organic kombucha on tap and superfood drinks made from acai, pitaya and matcha.
There are 49 Vitality Bowls restaurants across the United States and more than 50 franchise units under development.
Vitality Bowls joins CoreLife Eatery, another healthier-eating option specializing in greens and grain bowls, which is also opening soon in Greensboro.
Vitality Bowls Celebrates Tremendous Growth
BY FRANCHISING.COM – Vitality Bowls, the leading superfood café, announced today the opening of the brand’s 50th location in Mountain View, California and the signing of its 100th franchise agreement in Healdsburg, CA.
The rapid growth stems from the excitement around Vitality Bowls’ health minded and nutritiously conscious menu that offers customers a delicious, wholesome meal. Beloved by health-conscious communities across the nation, the superfood café brand has almost quadrupled in size since launching franchising efforts in 2014
“This growth is amazing because it means we are able to offer nutritious and allergy-conscious food to even more people,” said Tara Gilad, chief operating officer of Vitality Bowls. “Our loyal customers are the reason we are able to celebrate this outstanding achievement. We are proud to be a part of our customers’ personal health journeys and hope we can continue making healthy lifestyles easier to achieve.”
Originating in Northern California, Vitality Bowls has solidified itself as America’s superfood café – combining a dynamic café vibe with a unique collection of menu items containing high nutritional values and extraordinary tastes. Vitality Bowls, which specializes in açaí bowls – a thick blend of the Amazon’s antioxidant-rich berry topped with a variety of superfoods – offers breakfast, lunch and dinner items made to order for each customer. All of the brand’s bowls and smoothies are free of ingredient fillers such as ice, frozen yogurt, added sugar or artificial preservatives, giving the purest taste possible.
Many Vitality Bowls locations also include a full-service coffee bar, complete with espresso and superfood drinks that are packed with antioxidant-rich açaí, pitaya and matcha – for example, the Açaí Latte (espresso, açaí, coconut sugar, steamed almond milk) or the Superfood Mocha (espresso, CaCoCo superfood chocolate blend, steamed milk). Most cafes offer organic cold brew nitrogen-poured coffee and organic kombucha on-tap.
For more information about Vitality Bowls and its menu items, please visit www.vitalitybowls.com.
Vitality Bowls to Open Mountain View Location
BY MOUNTAIN VIEW PATCH – Vitality Bowls, which specializes in açaí bowls – a thick blend of the Amazon’s antioxidant-rich açaí berry, topped with a variety of superfoods – announced today the opening of its café in Mountain View. The new franchise location will be the first for local 18-year-old Angelo Camacho and will mark the brand’s 50th open location.
“Growing up I was surrounded by healthy foods and successful entrepreneurs, including my aunt Tara Gilad who founded the Vitality Bowls brand,” said Camacho, a recent graduate of Westmont High School who is following his dream to own his own business. “It was a natural fit for me to open my own Vitality Bowls and offer the best ingredients possible as well as the largest selection of superfoods.”
Slated to open on May 10, the new restaurant will be located at 650 Castro Street, Suite 140, conveniently situated at the busy intersection of Castro Street and Church Street in downtown Mountain View. This restaurant will be the 30th Vitality Bowls café in California, joining the 49 locations based nationwide.
Originating in Northern California, Vitality Bowls has solidified itself as America’s superfood café – combining a dynamic café vibe with a unique collection of menu items containing high nutritional values and extraordinary tastes. Vitality Bowls offers an antioxidant-rich menu, with breakfast, lunch and dinner items made to order for each customer. All açaí bowls and smoothies do not contain ingredient fillers such as ice, frozen yogurt, added sugar or artificial preservatives, giving the purest taste possible.
The menu features a variety of options, such as the Green Bowl (with organic graviola, spirulina and hemp seeds), the Dragon Bowl (featuring organic pitaya, coconut milk and bananas) and their signature Vitality Bowl (with organic açaí, strawberries and honey). Plus, fresh juices, soups, panini and salads are available in each café.
Organic cold brew nitrogen-poured coffee and organic kombucha will also be available on-tap.
“Simply put, we created Vitality Bowls to be a place where health-conscious individuals can go for a nutritional meal,” said Tara Gilad, founder and owner of Vitality Bowls. “We believe that healthy food can be an option for fast casual food and we are excited to have Angelo on board with this. We look forward to seeing him grow his business in Mountain View and sharing the Vitality Bowls message with the community.”
Since launching in 2011, the brand has ignited significant growth. In 2014, the concept began franchising and now has more than 100 locations open and in development across the country.
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